Satkar

Satkar’s menu describes Indian snack and chaat-style dishes, including crispy patties filled with potatoes and peas, potato patties topped with chickpeas, chutneys, and yogurt, and samosas served with chickpeas, chutney, and yogurt. Another option features crispy shells with spiced potatoes, chutneys, yogurt, and diced onions, while chilled lentil dumplings are served with spiced yogurt and chutneys.

Additional menu descriptions include garbanzo beans in gravy with two freshly fried breads, battered vegetables or chilies served with chutneys, and thin lentil crackers with cumin. Naan rolls combine the bread with fillings such as cheese, tomatoes, bell peppers, onions, lettuce, spinach, broccoli, eggplant, peas, or boneless chicken, with chutneys included in the listed roll preparations.